Jun
23
7:00 PM19:00

La Tablée Dining Club

The flavours of Summer Pop Up

Let's celebrate summer at our third pop up with a host of sensational summer dishes making the most of the season's amazing ingredients. The menu will be inspired by fresh garden produce pared with other seasonal ingredients in a very much French based menu.

Menu TBC

€35 per person for a 4 course meal with apero & coffee or tea

Diners must be a members of La Tablée (1€ per annum). Please email Katie Armitage for details katie@lessoeursanglaises.com

 

 

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Jul
7
10:30 AM10:30

Family day

Book in now for the first family day of the summer. Choose either a half day morning or afternoon session - 2 hours cooking followed by a light lunch or afternoon tea prepared during the cook session. 

Price 120€ per family 4, plus 20€ per extra participant (minimum of 8 people in total)

Or you can spend the day, dividing your time between cooking and relaxing by the cool. Mum and Dad can cook lunch with me whilst the kids play, then in the afternoon everyone swaps and the kids prepare afternoon tea.

Price 150€ per family 4, plus 25€ per extra participant (minimum of 8 people in total)

 

 

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Jul
10
9:30 AM09:30

French Classics - Mediterranean Cooking

Cook Club

With so much demand and interest in cooking French classic dishes (all be it with a modern twist) I am running our 3rd French cook club. As summer is here we will take inspiration from the south of France where the summer produce means really wonderful, colourful dishes.

70€ per person incl. lunch and refreshments

Place limited, book soon.

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Jun
16
9:30 AM09:30

Summer Entertaining

Cook Club

With a bounty of fresh ingredients at this time of year why not join me for a morning of creative cooking with some of our favourite and best produce. We will cook up a 4 course lunch to savour while we learn cooking techniques and ways to make the most out of your summer harvest.

70€ per person incl. lunch and refreshments

Places limited, book now.

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May
19
7:00 PM19:00

Cook Club

Discovering Vegetarian India

With such a vast country, Indian dishes are very regional and with a large Hindu population, many are meat free, so join me to discover some of the best veggie dishes in Indian cuisine.

9.30 am - 2.30 pm

70€ per head, incl lunch and refreshments

Places limited - 6

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May
19
7:00 PM19:00

Street Food + Comedy

Food, drink + laughter

For 1 night only I am cooking street food as part of a wonderful night of comedy at Les Soeurs Anglaises, as they host the amazingly funny British comedy act Instant Wit - I'm cooking up Banh Mi baguettes with chilli chicken, herbs and salad or Falafel Burgers with tahini sauce; plus a slice of delicious cake all for the great price of 10€ for main + dessert.

To book for this terrific night please contact Katie at Les Soeurs Anglaises

 

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May
9
9:00 AM09:00

Cook Club

A Taste of Spain

Such an abundance of amazing ingredients make Spanish cuisine so exciting and diverse. We will cook some of the classics in this first Spanish cook club - Arroz negro (squid ink paella) Boquerones, anchovy tapas, Churros with chocolate sauce and more.

70€ incl. lunch and refreshments.

Places Limited /available

 

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Apr
28
7:00 PM19:00

Italian Pop Up Dinner

La Tablée Private Dining Club

Announcing my second collaboration with Katie Armitage of Les Soeurs Anglaises and the launch of our new Private Dining Club La Tablée - or the Sharing Table. Hosted by Katie we are offering 6 one night dinners each year for club members only.

Membership for a year is 1€ and enables us to offer wine and beer with your meal. As members you will have exclusive access to each dinner in the beautiful and romantic setting at Les Soeurs Anlagiases. 

Please email me to apply. Numbers will be limited and you will receive your own membership card.

The Italian dinner is on April 28th and there are a few places left.

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Apr
25
9:03 AM09:03

Cook Club

Vegetarian Delights

A range if exciting vegetarian dishes including Indian, Middle Eastern, Mediterranean and North African dishes using pulses, lentils, spices and herbs to discover wonderful meat free alternatives.

70€ incl. lunch and refreshments.

Places Limited /available

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Mar
24
10:00 AM10:00

Cook Club - Food styling & photography

Learn the art of food styling & photography

Join myself and acclaimed food photographer Ian Wallace as we take you behind the scenes of the fascinating world of food photography. We will cook a dish together in the morning and then in the afternoon after a demo from myself and Ian, you can set up and shoot your food.

Course price: 100€ - 6 places

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Feb
6
9:30 AM09:30

Cook Club

Bistronomy... French classics with a modern twist

Following on a trend in Paris and Lyon, exciting young French chefs are starting to challenge some of the older French culinary traditions and are producing some fabulous modern interpretations of French classics. Join me to discover some of the wonderful dishes in a hands on morning of cooking followed by the usual lunch of our 3 course menu.

Price: € 70 per person/SOLD OUT


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Feb
3
9:30 AM09:30

Cook Club

South-East Asian Cooking

Recipes from around Asia including Thailand, Malaysia and Vietnam. A demonstration, information on ingredients and hands on cooking, followed by a lunch of what we have prepared.

Price: € 70/ 1 place left

To book, go to CONTACT


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Dec
9
9:30 AM09:30

Cook Club - Canapes

Forget vol-au-vents or cheese and pineapple on sticks, join the Cook Club canape course to discover some truly wonderful party bites and nibbles guaranteed to get your Christmas and New year festivities off to a great start.

Place limited - 4 places remaining

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